Tales from NYC Restaurant Week: Maialino Lunch Menu 2 UPDATED

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The pastry station at Maialino. Photo credit: http://melandliza.blogspot.com UPDATE: At the time of posting I stated that the Insalata di Polpo dish contained my least favorite herb, dill. This was not the case. Chef Nick Anderer has informed me that … Continue reading

Tales from NYC Restaurant Week: Maialino Lunch Menu 1

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This gallery contains 10 photos.

My third stop during this delicious time known as NYC Restaurant Week was Maialino, a 2009 addition to Danny Meyer’s Union Square Hospitality Group. The kitchen is headed by the very talented Chef Nick Anderer. Also, for those of you … Continue reading

Tales from NYC Restaurant Week: Lupa

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I kicked off week two of NYC’s delicious, now almost month-long restaurant “week” by going to Lupa Osteria Romana, a beloved Greenwich Village spot, today for lunch. I am also officially declaring this week of eating, my Big, Fat, Italian … Continue reading

Tales from NYC Restaurant Week: Aldea

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This gallery contains 10 photos.

New York City Restaurant week happens twice a year. Once in Winter and once in Summer. Yesterday was the first day of NYC Summer Restaurant week in which restaurants throughout the city serve 3-course prix-fixe lunches for $24.07 and dinners … Continue reading

Grilled Porterhouse Steak with Chimichurri Sauce

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I have been a huge fan of green chimichurri for as long as I can remember, often tempted to lick the sauce bowls it comes in at South American restaurants, so I knew it would only be a matter of … Continue reading